APPETIZERS
1. Bruschetta 6.45
2. Garlic Bread 6.45
3. Fresh Mozzarella En Carroza 6.45
4. Mussels (Hot or Sweet Sauce) 11.65
5. Fried Calamari (Hot or Sweet Sauce) 12.95
6. Sauteed Long Hot Peppers 9.05
7. Fried Zucchini 6.45
8. Eggplant Rollantini 9.05
9. Crab Cake w/ creamy vodka sauce 11.65
10.Portobello Mushrooms stuffed w/ crab meat 11.65
11. Shrimp Hotsi Totsi 12.95
12. Shrimp in Garlic Sauce 12.95
13. Meatball over House salad 11.65
14. Spedini ala Romano 11.65
15. Clams Oregano (8) 11.65
SOUP
20. Pasta Fagoli 6.45
21. Escarole and Beans 6.45
22. Soup of the Day 6.45
SALADS
25. Ricci’s Chopped Salad 10.35
26. Fresh Mozzarella and Pan Fried Peppers 10.35
27. Caesar Salad 10.35
28. Caesar Salad with Chicken 12.95
29. Large House Salad 9.05
Ricci’s In House $9.95/973 DELIVERY $12.95
ENTREES Include House Salad and Side of Pasta
30. Italian Style Chicken Salad
31. Italian Style Steak Salad
32. Chicken Savoy on the Bone
33. Chicken Savoy off the Bone
34. Chicken Murphy on the Bone
35. Chicken Murphy off the Bone
36. Chicken Giambotta on the Bone
37. Chicken Giambotta off the Bone
38. Chicken Marsala
39. Chicken Franchese
40. Chicken Pizzaiola
41. Ravioli
42. Manicotti
43. Stuffed Shells
44. PENNE or Linguini with Meatball
45. PENNE or Linguini with Sausage
46. Penne Vodka
47. Linguini with White Clam Sauce
48. Linguini with Red Clam Sauce
49. Veal Cutlet Topped with Mixed Greens
50. Veal Parmigiano
51. Veal Marsala
52. Veal Franchese
53. Shrimp ScampiOver Linguini
54. Baked tilapia topped w/ oreganaota bread crumbs over spinach
55. Tilapia Francese over linguine
56. Veal & Eggplant Parmigiana
“combination of both”
57.Sweet Italian Sausage Pizzaiola or Giambotta
(hot or sweet sauce)
58. Homemade Cavatelli & Broccoli Spears
59. Lobster Ravioli in creamy vodka sauce
60. Baked ziti with or without eggplant
61. Chicken Parmesan
RICCI’S SPECIALS
Ricci’s In House $14.95/973 DELIVERY $17.95
65. Angel Hair Marechiara
Shrimp, Clams and Scallops in a Pink Seafood Broth
66. Shrimp and Scallops
Sauteed with Spinach and Sundried Tomatoes, Over Linguini
67. Grilled Salmon
Topped with Bruschetta
68.Chicken or Veal Rossini w/ prosciutto, mozzarella and fresh tomato
69. Veal w/ Portobello mushrooms, sundried tomatoes and port wine
70. Broccoli Rabe w/ shrimp or sausage over linguine
71. Veal or Chicken Breast Saltimbocca topped w/ spinach, prosciutto, mozzarella cheese with a brown red wine sauce
72. Veal or Chicken Florentine topped w/ spinach and mozzarella cheese in a white wine cream sauce
75. Ricci’s Famous “Steak Marianne” 20oz Black Angus Steak w/ fried potatoes & garlic $32.95
SIDE ITEMS
80. Sauteed Spinach 7.75
81. Sauteed Escarole 7.75
82. Sauteed Broccoli 7.75
83. Fried Potatoes with Onions and Peppers 7.75
84. Meatballs (Three (3) Pieces) 7.75
85. Sausage (Three (3) Pieces) 7.75
DRINKS
90. SODA 2.50
91. BOTTLED WATER small 2.50 large 6.00
92. Brisk Iced Tea 2.50
Lunch Menu- served w/ salad & pasta
95. Soup & Salad Special 8.95
96. Veal Parmigiana 9.95
97. Chicken Parmigiana 9.95
98. Veal Cutlet topped w/ mixed greens 9.95
99. Linguine or Penne w/ Meatballs 9.95
100. Cheese Ravioli 9.95
101. Italian Style Chicken Salad 9.95
102. Linguine Red or White Clam Sauce 9.95
RICCI’S OFF PREMISE FOR EZ WAY CATERING MENU
3O PERSON MINIMUM
10.95 PER PERSON- choice of Chicken Savoy, Sausage & Peppers, Eggplant Rollentine, Cavatelli & Broccoli, Baked Ziti or Penne Vodka Sauce, Italian toss salad
See website for more details @ www.973DELIVERY.com